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	chafing dish ceviche cha chadec chafing dish Chaource cheese Chardonnay Charleston hot chile Definition: [CHAYF-ing] Chafing dishes found in the ruins of Pompeii prove that this style of cookery is nothing new. Used to warm or cook food, a chafing dish consists of a container (today, usually metal) with a heat source directly beneath it. The heat can be provided by a candle, electricity or solid fuel (such as Sterno). There's often a larger dish that is used as a water basin (like the bottom of a double boiler) into which the dish containing the food is placed. This prevents food from burning. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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