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	Winesap apple wild rice wine wine bottles Winesap apple Worcestershire sauce XXX; XXXX Yankee bean Definition: Juicy and tart, the Winesap apple has a crisp, yellowish flesh covered with a deep red skin. This all-purpose apple has good keeping qualities and is available November through May. See also apple. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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