 |
This content preview is not yet available.
|
 |
 |
Encyclopedia
|
cusk
Definition:
[KUHSK] Related to the cod, this large saltwater fish has a firm, lean flesh. It ranges from 1 1/2 to 5 pounds and can be purchased whole or in fillets. Cusk can be prepared in a variety of ways including baking, broiling, poaching and sautéing. See also fish.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
|
New Search?
|
|
 |
|