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	hamburger bun ham hock hamantaschen hamburger hamburger bun Hangtown Fry Harvard beets Harvey Wallbanger Definition: A soft, round yeast roll 3 1/2 to 4 inches in diameter, made to fit the size of a hamburger. It may be made with regular or whole-wheat flour and variously topped with flavorings such as sesame seed, poppy seed or toasted chopped onion. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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